Avipattikar Churna Helps alleviate acidity, indigestion, and related discomfort 100g
- Ayurvedic herbal churna (powder) for digestive health
- Helps alleviate acidity, indigestion, and related discomfort
- Formulated using a blend of natural ingredients
- Promotes healthy digestion and supports overall well-being
Avipattikar Churna | Supports Digestive Health
Patanjali Divya Avipattikar Churna (100 g) It is an ayurvedic herbal churna (powder) for digestive health. It helps alleviate acidity, indigestion, and related discomfort. It is formulated using a blend of natural ingredients and promotes healthy digestion and supports overall well-being.
Key Ingredients:
Amalaki, Haritaki, Bibitaki, Guduchi, Giloy, Ashwagandha, Shatavari, Brahmi, Shankhapushpi, Vacha, Vidarikand, Musli, Safed musli Gokharu, Kakadu plum, Amla, Arjuna, Ashoka, Bala, Bhringraj, Brahmi, Chitraka, Chirayta, Dalchini, Deodar, Devadaru, Dhanvantari, Giloy, Patanjali, Peepal, Punarnava, Pushkaramoola, Rasamalai, Safed musli, Salacia chinensis, Salvia officinalis, Shankhapushpi, Shatavari, Shilajit, Shuddha guggulu, Shunthi, Sonth, Sphatika, Swarn bhasma, Talisi patra, Triphala, Tulsi, Turmeric, Vacha, Vidarikand, Yashtimadhu
Indications:
Patanjali Divya Avipattikar Churna is traditionally used in Ayurveda to address issues related to acidity, indigestion, and discomfort associated with digestive problems. It is formulated to promote healthy digestion and overall gastrointestinal well-being.
Net Quantity: The product contains 100 grams of churna (powder).
Product Form: Powdered herbal formulation
Key Benefits:
Dosage:
Safety Information:
Frequently Asked Questions:
Q. What is Patanjali Divya Avipattikar Churna?
Patanjali Divya Avipattikar Churna is an Ayurvedic herbal powder formulation used to promote digestion and relieve acidity, indigestion, and related digestive issues.
Q. How does Divya Avipattikar Churna work?
This churna contains a blend of herbs that help balance the digestive fire (agni) and alleviate imbalances in the stomach and intestines, aiding in proper digestion and reducing acidity.
Q. What are the main ingredients in Divya Avipattikar Churna?
The primary ingredients include Trikatu (a mix of three peppers), Triphala (a combination of three fruits), Vidanga, Ajwain, Sonth (dried ginger), and Nishoth.
Q. How should I take Divya Avipattikar Churna?
It's generally recommended to take 1-3 grams of the churna with water or as directed by an Ayurvedic practitioner, preferably after meals, to alleviate digestive discomfort.
Q. Can children use Divya Avipattikar Churna?
It's advisable to consult with an Ayurvedic practitioner before administering this churna to children to determine the appropriate dosage and suitability for their age and condition.
Key Ingredients:
Amalaki, Haritaki, Bibitaki, Guduchi, Giloy, Ashwagandha, Shatavari, Brahmi, Shankhapushpi, Vacha, Vidarikand, Musli, Safed musli Gokharu, Kakadu plum, Amla, Arjuna, Ashoka, Bala, Bhringraj, Brahmi, Chitraka, Chirayta, Dalchini, Deodar, Devadaru, Dhanvantari, Giloy, Patanjali, Peepal, Punarnava, Pushkaramoola, Rasamalai, Safed musli, Salacia chinensis, Salvia officinalis, Shankhapushpi, Shatavari, Shilajit, Shuddha guggulu, Shunthi, Sonth, Sphatika, Swarn bhasma, Talisi patra, Triphala, Tulsi, Turmeric, Vacha, Vidarikand, Yashtimadhu
Indications:
Patanjali Divya Avipattikar Churna is traditionally used in Ayurveda to address issues related to acidity, indigestion, and discomfort associated with digestive problems. It is formulated to promote healthy digestion and overall gastrointestinal well-being.
Net Quantity: The product contains 100 grams of churna (powder).
Product Form: Powdered herbal formulation
Key Benefits:
- Patanjali Divya Avipattikar Churna is designed to support digestive health and alleviate common gastrointestinal discomfort
- The churna is made using a blend of natural herbs and ingredients, following Ayurvedic principles
- It may help in reducing acidity and related symptoms
- The churna is intended to aid in improving digestion and relieving indigestion
Dosage:
- The recommended dosage of Patanjali Divya Avipattikar Churna can vary based on individual preferences and specific product instructions
Safety Information:
- Store in cool and dry place
Frequently Asked Questions:
Q. What is Patanjali Divya Avipattikar Churna?
Patanjali Divya Avipattikar Churna is an Ayurvedic herbal powder formulation used to promote digestion and relieve acidity, indigestion, and related digestive issues.
Q. How does Divya Avipattikar Churna work?
This churna contains a blend of herbs that help balance the digestive fire (agni) and alleviate imbalances in the stomach and intestines, aiding in proper digestion and reducing acidity.
Q. What are the main ingredients in Divya Avipattikar Churna?
The primary ingredients include Trikatu (a mix of three peppers), Triphala (a combination of three fruits), Vidanga, Ajwain, Sonth (dried ginger), and Nishoth.
Q. How should I take Divya Avipattikar Churna?
It's generally recommended to take 1-3 grams of the churna with water or as directed by an Ayurvedic practitioner, preferably after meals, to alleviate digestive discomfort.
Q. Can children use Divya Avipattikar Churna?
It's advisable to consult with an Ayurvedic practitioner before administering this churna to children to determine the appropriate dosage and suitability for their age and condition.
